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It's what's inside!
Getting the right mix of ingredients is always important when trying to create
a great meal. From quick snacks to extravegant entrees, we are always adding to
our recipe selection. Here are a few samples!
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| Mary Ann's Pasta Salad |
24 oz. cheese tortellini, cooked
1 lb. veggies (red, green, and/or yellow peppers, cucumber, and tomato)
2 cup sliced green or black olive
2 cup shredded Parmesan cheese
sliced pepperoni or salami
prepared Italian dressing
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Mix ingredients and chill for at least an hour.
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| BLT Veggie Dip |
2 cup mayo
1 cup grated Parmesan cheese
1/2 lb. cooked, chopped bacon
1/3 cup diced green onion
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Mix ingredients and serve with fresh veggies.
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| Horseradish Mustard Spread |
2 cup mayo
2 cup mustard
1/2 cup prepared horseradish
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Mix ingredients and chill for 1 hour.
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